Whole: Down-to-Earth Plant-Based Wholefood RecipesHardie Grant
Whole is a beautiful, down-to-earth, plant-based book that captures the distinct and covetable vibe of author Harriet Birrell's beachside lifestyle, one where her priorities are good food, wellness, surfing, and family.
In the book, Harriet shares whole, satisfying home recipes with a modern twist. Harriet's philosophy is all about celebrating and enjoying the abundance of whole food available and preparing it in a way that is easy and tasty. Whole includes everything from nourishing breakfasts, salads, and bowls to wholesome main dishes and divine desserts.